Real Meals, Real Impact
November 28, 2024
Thanksgiving is about gratitude, generosity, and the joy of sharing! This year, Meals With Heart is spreading the spirit of the season to the Antonio Olivieri center with our Pumpkin Pie Bars. Happy Thanksgiving!
October 27, 2024
Today, I baked a batch of chocolate peanut butter cookies, rich with chocolate and creamy peanut butter chips. With fall in full swing, these treats were shared with the Antonio Oliveri Shelter , to bring a warm, cozy flavor perfect for the season.
October 22, 2024
Today we made peanut butter blondies, with a rich, nutty flavor and a soft, chewy center, we shared these desserts with the Antonio Oliveri Homeless Shelter to offer a little taste of home and a simple reminder that kindness is always in season.
October 1, 2024
Today, I baked a batch of classic sugar cookies, lightly crisped on the edges with a soft, melt-in-your-mouth center. These cookies were shared with the Antonio Oliveri Homeless Shelter, hoping to offer a simple treat to brighten someone’s day.
September 8, 2024
Today, I baked classic homemade cookies, soft and chewy on the inside with just the right amount of crispness on the edges. Simple but satisfying, these cookies were donated to the Antonio Oliveri Homeless Shelter to bring a bit of comfort and sweetness to those in need.
August 25, 2024
Today, I made Philly cheesesteaks, loaded with tender slices of beef, melted cheese, and sautéed peppers and onions, all tucked into a soft roll. These hearty sandwiches were made to deliver that classic Philly flavor, offering a satisfying and comforting meal. They were donated to the Antonio Oliveri Homeless Shelter, bringing a taste of home-cooked goodness to those in need.
August 7, 2024
On August 7th, we had the pleasure of partnering with Family of Woodstock Inc. to serve a delicious lunch featuring classic cheeseburgers! Together, we prepared and served high-quality, freshly made cheeseburgers to those in need. Our goal was to provide not just a meal, but a comforting and satisfying experience for everyone.
May 5, 2024
Today, I prepared over 200 pigs in blankets, each one a tasty little bite of savory sausage wrapped in a soft, golden blanket of dough. These classic treats were made to bring a bit of comfort and warmth, perfect for a quick and satisfying snack. They were donated to the Antonio Oliveri Homeless Shelter, where I hope they added a touch of homestyle comfort to the day.
March 10, 2024
Today, I made some classic peanut butter and jelly sandwich using King's Hawaiian rolls. I assembled over 100 of these mini wonders, each a perfect blend of creamy peanut butter and sweet jelly nestled between the soft, golden rolls. I donated these to the Antonio Oliveri Homeless Shelter, spreading not just the joy of a delicious treat but also the warmth of community care.
February 5, 2024
Today, I made over 100 turkey and Munster subs, each loaded with tender turkey, creamy Munster cheese, and a spread of mustard and mayo on a soft roll. These subs were all about keeping it simple and satisfying, offering a solid, tasty meal. They were donated to the Antonio Oliveri Homeless Shelter, where I hope they brought a little comfort and a lot of flavor to those who needed it.
January 7, 2024
Today, I put together over 100 Italian subs, each packed with layers of savory meats, cheeses, and fresh veggies, all wrapped up in a soft roll. The goal was to create a solid, satisfying sandwich that delivers on flavor with every bite. These subs were donated to the Antonio Oliveri Homeless Shelter, providing a hearty meal that’s both filling and full of taste.
November 26, 2023
Today, I prepared over 100 baked ham and cheese sliders with a savory mustard glaze, each one a delicious combination of savory ham and melted cheese tucked inside a soft, golden bun. These sliders were donated to the Antonio Oliveri Homeless Shelter, sharing not just a satisfying meal but also a reminder of the power of kindness and community.
